
Salmon & Asparagus Quiche Recipe
Hey Guys, here is another recipe to use your farm fresh eggs. Salmon and Asparagus Quiche recipe Heat Oven 180C 360F Line greased dish with puff pastry To mixing bowl add 3 whole large eggs 3 egg yolks 1 cup cream 1/2 cup Milk Salt and Pepper and mix well To Pastry add 100g Smoked Salmon 7 Asparagus Spears 100g Greek Feta crumbled up Pour Egg mix over the top Cook in Oven for approximately 40 minutes MOAT COTTAGE HOMESTEADING LINKS To be the first to know when there is a big